Le Petit Chef tea sandwiches



“cold hors d’oeuvres”

Zucchini Cups and Bliss Potatoes with Chives

Following Items are $1.25 Each

Deviled Eggs
Salami Stacks
Chicken Salad Puffs
Liver Pate Puffs
Cherry Tomatoes / Tuna
Stuffed Celery
Ham & Swiss Cheese Kebobs
Fruit Kebobs (Seasonal)
Ham Roll Ups with Cream Cheese

Following Items are $140 For An Assortment of 100

Salmon mousse

Shrimp Pepper Boats
Russian Eggs
Smoked Salmon on Rye
Red Bliss Potato, Sour Cream & Caviar
Snow Pea Pods filled w/ Crab or
  Shrimp Salad
Zucchini Crab Cups
Pepperoni Cornucopia
Melon & Prosciuto
Asparagus Wrapped in Prosciuto
Caesar Salad Cups
Roast Beef Roll-Ups
Chorizo & Pepper Skewers
Belgian Endives with Blue Cheese &
  Cream Cheese

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